Pastry Chef
Onshore applicants only
Visa sponsorship
Hospitality · Sydney, NSW, Australia · Full-Time · $75,000 - $85,000/yr · Visa: Employer sponsored · Applicants: Onshore applicants only
Sweet work with real range. A Sydney hospitality group runs several venues plus a production kitchen, and it wants pastry cooks at every level from Demi Chef through to Sous Chef. Positions are open full-time and part-time, so you can pick the rhythm that suits you. Some of the work happens beside a dining room, some in a bigger kitchen built for volume.
Employer sponsorship under the Temporary Skill Shortage (subclass 482) visa may be available for the right candidate, provided immigration requirements are met. This role is open to applicants already in Australia with work rights.
When you write your CV, give pride of place to your Certificate III in Patisserie, the volume of kitchens you have worked in and any viennoiserie. Shape a pastry-focused CV in Build AI CV so the head chef sees your craft in seconds.
Key Responsibilities
- Craft plated sweets, patisserie items and bakes that meet a polished standard
- Turn out volume from either a busy venue kitchen or the production kitchen, depending on the position
- Add imagination and a careful eye to every item that leaves the pass
- Keep your energy and pace up when the kitchen is flat out
- Cover a roster that spans daytime, night shifts, weekends and public holidays
Requirements & Eligibility
- Experience of 2+ years working in a high-volume restaurant or production kitchen
- A Certificate III in Patisserie, or equivalent
- Background in viennoiserie, which is highly regarded
- Technical pastry ability that is strong, plus sharp attention to detail
- Thrives when the kitchen is fast-paced and high-energy, and brings a positive, team-focused outlook
- Availability on days, nights, weekends and public holidays
- Love of quality ingredients and inventive finishing
- Based in Australia at the moment
Apply: Apply by email · WhatsApp
Visa guide: Australia 482 Skills in Demand Visa Guide | JobsAbroad