Chef
Visa sponsorship
Hospitality · Brisbane, QLD, Australia · Full-Time · $70,000 - $80,000/yr · Visa: Employer sponsored
Help establish the kitchen of a new Brisbane restaurant. The experienced chef will cook to consistent standards, coordinate preparation and service and guide junior staff as the team settles in. Menu development, stock and costs are part of the work alongside hands-on cooking.
Sponsorship consideration is available for suitably qualified applicants.
An English CV should show your commercial kitchen background, qualifications and experience leading service. build a new restaurant chef CV with practical service examples and include any Mexican cuisine experience. Explain how you maintain flavour, portions and presentation while helping less experienced cooks work to the same standard.
Key Responsibilities
- Prepare and cook dishes to recipes and standards, maintaining consistent flavour, portions and presentation.
- Coordinate efficient preparation and service during busy trading, assist menu development and refine recipes.
- Train and supervise junior kitchen staff.
- Maintain a clean, safe kitchen and food safety compliance.
- Monitor ingredient use, determine ordering needs, rotate stock and minimise waste, supporting cost control and operational efficiency and communicating effectively with kitchen and service colleagues.
Requirements & Eligibility
- A relevant cookery qualification is preferred, with At least 3 years of professional Chef experience.
- Practical commercial kitchen experience and firm understanding of preparation and cooking procedures.
- Knowledge of food safety and workplace health and safety, able to balance kitchen priorities and maintain quality in high-volume service.
- Strong communication and teamwork and a reliable, committed work approach.
- Mexican cuisine experience is advantageous; able to undertake interstate training when required.
Apply: Apply by email · WhatsApp
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